Commercial snow ice machines on display

OMW COMMERCIAL ICE SOLUTIONS

Ice equipment selected for real service environments.

Commercial options for bakery production, beverages, desserts, restaurants and food display - from 20 to 1,000 kg per 24 hours.

Explore the range Download catalog
4core ice styles
20-1,000kg/24h range
Whole + splitmachine formats

START WITH THE APPLICATION

One range. Multiple ice needs.

Choose the ice style first, then confirm daily output, storage, power supply, cooling method and available installation space.

01

Bakery & production

Granular ice for selected cooling and food-production workflows.

02

Beverage service

Bullet and cube ice for cafés, drink counters, bars and restaurants.

03

Dessert concepts

Soft snow and milk-based dessert ice for visual, texture-led menus.

04

Food presentation

Fine ice formats for seafood, buffet and chilled product display.

PRODUCT RANGE

Choose your ice style.

Reference specifications are based on supplied manufacturer material. Final voltage, frequency, configuration and appearance must be confirmed with the quotation.

Granular snowflake ice machine range

GRANULAR / SNOWFLAKE ICE

Fine ice for cooling and presentation.

Compact self-contained models for lower-volume commercial use, with split configurations available for higher output.

  • 20-500 kg/24h
  • Whole & split formats
  • 220V reference
Popular referencesIMS-20 · IMS-50 · IMS-100 · IMS-300
Soft snow ice machines

SOFT SNOW ICE

Soft texture for dessert presentation.

Whole and split options from 60 to 500 kg per 24 hours.

IMX-60 to IMX-500
Commercial bullet ice machines

BULLET ICE

Compact ice for daily beverage service.

Rounded hollow ice with built-in storage in compact footprints.

IM-20 to IM-120
Commercial square cube ice machines

CUBE ICE

Square ice from compact to high output.

Air- and water-cooled references across whole and split formats.

IMF-40 to IMF-1000
Milk and dessert ice machine series

MILK & DESSERT ICE

Flavored ice for dessert concepts.

Machines designed for prepared milk, juice and other suitable liquids.

IMNJ-180T to IMNJ-300T

BEFORE YOU ORDER

Six details make a better specification.

Output varies with operating conditions. Share a complete brief so the model can be matched to your site and peak demand.

  1. 01

    Daily demand

    Estimate peak-day use and required storage.

  2. 02

    Power supply

    Confirm country, voltage, frequency and plug.

  3. 03

    Water & drainage

    Confirm water supply, pressure and drain access.

  4. 04

    Cooling method

    Choose air- or water-cooled configuration.

  5. 05

    Space & ventilation

    Allow clearance for airflow and service access.

  6. 06

    Final approval

    Approve specification, appearance and packing.

REQUEST A QUOTE

Prepare your ice machine brief.

Complete the fields below to generate a clear inquiry summary. You can copy it and send it to your OMW sales contact.

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